Canada Day White & Red Berry Sangria
In keeping with the traditional red and white colours of the Canadian flag, I decided to try my hand at creating a White Wine Sangria...
In keeping with the traditional red and white colours of the Canadian flag, I decided to try my hand at creating a White Wine Sangria...
Cinco de Mayo is fast approaching and I want to share my new favourite cocktail, the Tequila Sour, with you! It's light and citrusy, and...
Isn't this Porch Punch Sangria drink gorgeous!?! I just love the bright, happy colour of this batch cocktail. Not only does it look...
St. Patrick's Day brings to mind gathering at casual pubs (preferably Irish) and local establishments with friends and family to...
I'm not a big lover of sweet drinks (or cocktails). I am most likely to choose a fresh, citrus option or a spirit-forward cocktail, than...
When I think of Valentine's Day I think of pretty pink, purple and red hues like blush, rose and fuschia. It's the time of year to...
Super Bowl is just around the corner and here in Vancouver we are scheduled for some much needed sun! I have been waiting to post this...
It's January friends, and the rain has been pouring here in Vancouver for what feels like the last month! I don't know about you, but...
I don't know about you, but am I ever ready for the holidays! This fall has been a very unique and stressful time. I'm looking forward to...
This cocktail is an essential part of any holiday gathering, whether it's a small group or just yourself this year! The Mystical One is a...
As summer has come to an end and we transition into fall I feel like summer needs one final hoorah. 2020 has been a difficult year and...
Eating seasonally doesn't just apply to food - it also applies to cocktails! The local BC cherries this year are absolutely amazing....
With all of the rains and storms in Vancouver the past few weeks, it's hard to tell that it's spring, let alone almost summer. It's been...
Rhubarb invokes so many childhood memories for me. I remember going to my Grandma's house and picking rhubarb straight from the garden in...
Even though it's been around for a few years now, it's only recently that I've experienced Empress Gin 1908 from Victoria Distillers in...
Next week is Cinco De Mayo. A global holiday every year on May 5th celebrating all things Mexican - traditions, culture, bright colours,...
The Sidecar is a classic sour cocktail. The Ritz Hotel in Paris claims to have made the first ever cocktail by this name in the early...
When I think of special brunch events, I often think of mimosas for my menu. Mimosas are an elegant, light cocktail that if balanced...
Okay, so sometimes we've got to do things because they're cute and they make us smile. This Easter, with everything happening in the...
Well, we've almost made it to the weekend. It's a very strange time in the world. In only a few weeks, we have forever altered our...